How Tamil Nadu Plans to Boost Rabi Season Paddy Cultivation
How Tamil Nadu Plans to Boost Rabi Season Paddy Cultivation
Tamil Nadu · Published Oct 13, 2026
• Tamil Nadu's paddy cultivation saw a significant dip during the kharif season due to water shortages.
• The state is now focusing on the rabi season to meet its annual foodgrain production targets.

Focus on the Rabi Season

The agriculture department is optimistic about achieving the state's annual foodgrain production target of 125 lakh metric tonnes during the rabi season (October–March). The target for rabi cultivation remains unchanged at 30.26 lakh hectares, with expectations of normal rainfall during the northeast monsoon, as forecasted by the India Meteorological Department (IMD).

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